DZ33T CTX Electric Infrared Conveyor Oven

•  18-gauge stainless steel exterior
•  Fully insulated on all sides
•  Top and bottom infrared emitters evenly heat (two on top and two on bottom)
•  “Cool Skin” safety feature keeps the external surface of the oven under 120°F
•  Quiet operation
•  Independently-controlled microprocessor with time/date clock, standby mode, and self-cleaning cycle
•  The operator can preset up to 15 different time and temperature combinations
•  Stackable up to three high
•  For installation under a ventilation hood
•  One-year parts and labor warranty – includes start-up and demonstrations (U.S. only)

Specifications
Heating Zone26" | 660 mm
Baking Area2.9 ft² | 0.27 m²
Belt Length42.3” | 1074 mm
Overall Length46.3" | 1176 mm
Height39.46" | 1002 mm with 15" legs
Depth29.06" | 738 mm
Bake Operating Time200°F - 900°F | 93°C - 482°C
Time Range1:00 - 60:00

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