PS2020 Ventless Countertop Conveyor

•  Impingement PLUS! low oven profile and dual air return
•  40.5” (1029 mm) long cooking chamber
•  33.5” (851 mm) wide, 76.5” (1943 mm) long conveyor belt
•  Advanced technology air delivery system
•  Control compartment is designed for quick and easy access
•  One year parts and labor warranty
•  Removable parts for easy cleaning (crumb pans, end panels, air fingers, and a folding conveyor belt assembly)
•  For installation under a ventilation hood only
•  “Cool skin” safety feature keeps the external surface of the oven under 120°F (49°C)

Optional Features:

•  Split belt – two 15” (381 mm) belts with individually adjustable speed settings
•  Single or split belt hearth belts

Specifications
Heating Zone20" | 508 mm
Baking Area2.8 ft² | 0.26 m²
Belt Length48.4” | 1229 mm
Overall Length60” | 1524 mm
Height17” | 432 mm
Depth35.8” | 909 mm
Rear of Conveyor to Wall ClearanceNone
Control End to Wall ClearanceNone
Non-control ClearanceNone
Bake Operating Time550°F | 288°C
Time Range30 seconds - 15 minutes

X