PS2620 Gas Countertop Conveyor Oven
• 20” cooking chamber, 26” wide belt
• Gas supply entrance pipe is ½” NPT
• Patent pending compact gas heat system
• Variable-speed High h recirculating impingement airflow system
• Stackable design up to 3 high (requires stacking kits)
• Variable-speed blower motors
• Easy to clean mono-finger design
• Built-in self diagnostics for monitoring oven components
• Left or right feed conveyor belt direction via software
• Includes plug and cord (6 ft. nominal)
• One year parts and labor warranty
• 208/240V supply voltage versions available
• Cool to touch covers and panels
Specifications
Heating Zone | 26" | 660 mm |
Baking Area | 3.6 ft² | 0.33 m² |
Belt Length | 48.4” | 1229 mm |
Overall Length | 48.4” | 1229 mm |
Height | 17.09” | 434 mm |
Depth | 44.09” | 1120 mm |
Rear of Conveyor to Wall Clearance | None |
Control End to Wall Clearance | None |
Non-control Clearance | None |
Bake Operating Time | 600°F | 316°C |
Time Range | 30 seconds - 14 minutes |