PS2020 Ventless Countertop Conveyor Oven

•  20″ (508mm) long cooking chamber
•  35.8” (909 mm) wide, 48.4” (1229 mm) long conveyor belt
•  Variable-speed recirculating impingement airflow system
•  Stackable design up to 2 high (requires stacking kits)
•  Variable-speed blower motors
•  Easy to clean mono-finger design
•  Idle mode for energy conservation
•  Built-in self diagnostics for monitoring oven components
•  Left or right feed conveyor belt direction via software
•  Includes plug and cord (6 ft. nominal)
•  Smart voltage sensor technology (U.S. only)
•  Cool to touch covers and panels

Optional Features:

• Catalytic converters for ventless operation

Specifications
Heating Zone20" | 508 mm
Baking Area2.8 ft² | 0.26 m²
Belt Length48.4” | 1229 mm
Overall Length60” | 1524 mm
Height17” | 432 mm
Depth35.8” | 909 mm
Rear of Conveyor to Wall ClearanceNone
Control End to Wall ClearanceNone
Non-control ClearanceNone
Bake Operating Time550°F | 288°C
Time Range30 seconds - 15 minutes

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